Whole foods market, oatmeal bread
0099482137151 · opf
100g of Whole foods market, oatmeal bread contains 275 calories (kcal), 10g protein, 50g carbs and 5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 275 kcal
0150400800
Positive
per 100 gProteinSource of protein 10 g
08.313.827.5
FibreSource of fibre 5 g
03612
SugarLow sugar 5 g
0522.545
Saturated fatLow saturated fat 0 g
01.5510
Calculate by serving size
Quantity
Serving
275
kcal
10.0
protein
50.0
carbs
5.0
fat
Nutrition Facts per 100g
Protein 14%
Carbs 70%
Fat 16%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 275 kcal | |
| Fat | 5g | moderate |
| Saturated | 0g | low |
| Carbs | 50g | |
| Sugars | 5g | low |
| Fibre | 5g | |
| Protein | 10g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Whole foods market, oatmeal bread?
Whole foods market, oatmeal bread contains 275 kcal per 100g.
Is Whole foods market, oatmeal bread ultra-processed?
Whole foods market, oatmeal bread is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Organic wheat flour, filtered water, organic rolled oats, organic whole wheat flour, organic cane sugar, organic canola oil, organic wheat gluten, sea salt, organic malted barley syrup, organic barbados molasses, yeast, organic dough conditioner (organic wheat flour, enzymes, ascorbic acid), organic apple cider vinegar, organic dough conditioner (organic unbleached wheat flour, natural enzymes, ascorbic acid).
Category
Other Servings
Related lists
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