100g of Aldi Village Bakery 4 Oven Bottom Muffins contains 253 calories (kcal), 9.7g protein, 45.7g carbs and 2.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 253 kcal
0150400800
FibreLow fibre 2.4 g
03612
Positive
per 100 gProteinSource of protein 9.7 g
07.612.625.3
SugarLow sugar 3.2 g
0522.545
Saturated fatLow saturated fat 0.7 g
01.5510
Calculate by serving size
Quantity
Serving
253
kcal
9.7
protein
45.7
carbs
2.9
fat
Nutrition Facts per 100g
Protein 16%
Carbs 73%
Fat 11%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 253 kcal | |
| Fat | 2.9g | low |
| Saturated | 0.7g | low |
| Carbs | 45.7g | |
| Sugars | 3.2g | low |
| Fibre | 2.4g | |
| Protein | 9.7g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Aldi Village Bakery 4 Oven Bottom Muffins?
Aldi Village Bakery 4 Oven Bottom Muffins contains 253 kcal per 100g.
Is Aldi Village Bakery 4 Oven Bottom Muffins ultra-processed?
Aldi Village Bakery 4 Oven Bottom Muffins is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Sugar, Salt, Rapeseed Oil, _Soya_ Flour, Emulsifier: Sodium Stearoyl-2-Lactylate; Preservative: Calcium Propionate; Palm Fat, Flour Treatment Agent: Ascorbic Acid
Category
Other Servings
Related lists
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