100g of Egg Custard Tarts contains 288 calories (kcal), 5.1g protein, 33.5g carbs and 14.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 7.9 g
01.5510
SugarSome sugar 14.7 g
0522.545
EnergyModerate calorie density 288 kcal
0150400800
ProteinLow protein 5.1 g
08.614.428.8
FibreLow fibre 0.6 g
03612
Positive
per 100 gSaltLow salt 0.3 g
00.31.53
Calculate by serving size
Quantity
Serving
288
kcal
5.1
protein
33.5
carbs
14.8
fat
Nutrition Facts per 100g
Protein 7%
Carbs 47%
Fat 46%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 288 kcal | |
| Fat | 14.8g | moderate |
| Saturated | 7.9g | high |
| Carbs | 33.5g | |
| Sugars | 14.7g | moderate |
| Fibre | 0.6g | |
| Protein | 5.1g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Egg Custard Tarts?
Egg Custard Tarts contains 288 kcal per 100g.
Is Egg Custard Tarts ultra-processed?
Egg Custard Tarts is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Whole Milk (41%) Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Pasteurised Egg (17%) - Sugar Palm Oil Whipping Cream (Milk) (2.5%) Rapeseed Oil Emulsifier: E471. not suitable nut allergy ble for . . . Dextrose Ground Nutmeg. Salt - Flavouring Colour: Beta Carotenes. • This mix paper packaging is FSC® certified, helping to keep forests growing, for all, forever. For allergens see ingredients in bold. Not suitable for those with a Nut and Peanut allergy. Suitable for vegetarians S FSC MIX Paper FSC C002324 BOX Recycle TRAY Recycle FOIL Recycle
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English