100g of Soft-Baked Snickerdoodles contains 429 calories (kcal), 3.6g protein, 71.4g carbs and 14.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 39.3 g
0522.545
EnergyHigh calorie density 429 kcal
0150400800
SaltSome salt 0.7 g
00.31.53
ProteinLow protein 3.6 g
012.921.442.9
Positive
per 100 gFibreSource of fibre 3.6 g
03612
Saturated fatLow saturated fat 0 g
01.5510
Calculate by serving size
Quantity
Serving
429
kcal
3.6
protein
71.4
carbs
14.3
fat
Nutrition Facts per 100g
Protein 3%
Carbs 67%
Fat 30%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 429 kcal | |
| Fat | 14.3g | moderate |
| Saturated | 0g | low |
| Carbs | 71.4g | |
| Sugars | 39.3g | high |
| Fibre | 3.6g | |
| Protein | 3.6g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Soft-Baked Snickerdoodles?
Soft-Baked Snickerdoodles contains 429 kcal per 100g.
Is Soft-Baked Snickerdoodles ultra-processed?
Soft-Baked Snickerdoodles is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
BROWN RICE FLOUR (BROWN RICE, STABILIZED RICE BRAN), CANE SUGAR, DATE PASTE, SAFFLOWER OIL, PEAR JUICE CONCENTRATE, SORGHUM FLOUR, WATER, RICE SYRUP, GRAPE JUICE, NATURAL FLAVORS, BROWN SUGAR, SALT, BAKING SODA, CINNAMON, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, CANE SUGAR, VANILLA BEAN EXTRACTIVES), XANTHAN GUM, KONJAC GUM, BUCKWHEAT FLOUR, SUNFLOWER OIL, ROSEMARY EXTRACT
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