100g of Cultured Lowfat Buttermilk organic valley quart contains 42 calories (kcal), 3.3g protein, 5g carbs and 1g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SugarSome sugar 5 g
02.511.322.5
EnergyModerate calorie density 42 kcal
02050100
Positive
per 100 gProteinHigh protein 3.3 g
01.32.14.2
Saturated fatLow saturated fat 0.6 g
00.82.55
SaltLow salt 0.3 g
00.30.81.5
Calculate by serving size
Quantity
Serving
42
kcal
3.3
protein
5.0
carbs
1.0
fat
Nutrition Facts per 100g
Protein 31%
Carbs 47%
Fat 22%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 42 kcal | |
| Fat | 1g | low |
| Saturated | 0.6g | low |
| Carbs | 5g | |
| Sugars | 5g | moderate |
| Fibre | ? | |
| Protein | 3.3g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Cultured Lowfat Buttermilk organic valley quart?
Cultured Lowfat Buttermilk organic valley quart contains 42 kcal per 100g.
Is Cultured Lowfat Buttermilk organic valley quart ultra-processed?
Cultured Lowfat Buttermilk organic valley quart is NOVA group 3 (processed).
Ingredients
Organic cultured lowfat milk, organic nonfat milk, salt, vitamin a palmitate, vitamin d3.
Category
Other Servings
Related lists
English
