Vegetable dumpling

by wang

675 g

0087703009011 · opf

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100g of Vegetable dumpling contains 175 calories (kcal), 8.3g protein, 27.8g carbs and 6.5g fat.

Other

Negative

per 100 g

ProcessingProcessed

Processed

Saturated fatSome saturated fat 2.3 g

01.5510

SaltSome salt 0.9 g

00.31.53

EnergyModerate calorie density 175 kcal

0150400800

Positive

per 100 g

ProteinSource of protein 8.3 g

05.38.817.5

FibreSource of fibre 5.6 g

03612

SugarLow sugar 2.8 g

0522.545

Calculate by serving size

Quantity

Serving

175

kcal

8.3

protein

27.8

carbs

6.5

fat

Nutrition Facts per 100g

Protein 16% Carbs 55% Fat 29%

Nutrient	Amount	Level
Energy	175 kcal
Fat	6.5g	moderate
Saturated	2.3g	moderate
Carbs	27.8g
Sugars	2.8g	low
Fibre	5.6g
Protein	8.3g
Salt	0.9g	moderate

Common Questions

How many calories are in Vegetable dumpling?

Vegetable dumpling contains 175 kcal per 100g.

Is Vegetable dumpling ultra-processed?

Vegetable dumpling is NOVA group 3 (processed).

Ingredients

Farine de blé 43.17%, Protéine de soja 9.36%, Chou 7.84%, Poireau 5.84%, Oignon 5.58%, Oignon vert 5.07%, Tofu 4.67%, Amidon 4.29%, Carotte 4.00%, Huile de maïs 2.58%, Sauce de soja 2.45%, Eau 2.18%, Sel 1.43%, Sucre 0.97%, Poivre noir en poudre 0.22%, Gingembre 0.19%, Huile de sésame 0.16%.

Allergens

Soya

As declared on the label — always check the packaging.

Other Servings

100g 1 serving (6 dumplings (81 g)) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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