100g of Free range egg, tomato & salad cream contains 184 calories (kcal), 7.7g protein, 22.3g carbs and 6.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 184 kcal
0150400800
Positive
per 100 gProteinSource of protein 7.7 g
05.59.218.4
FibreSource of fibre 3.2 g
03612
SugarLow sugar 4.1 g
0522.545
Saturated fatLow saturated fat 1.2 g
01.5510
Calculate by serving size
Quantity
Serving
184
kcal
7.7
protein
22.3
carbs
6.4
fat
Nutrition Facts per 100g
Protein 17%
Carbs 51%
Fat 32%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 184 kcal | |
| Fat | 6.4g | moderate |
| Saturated | 1.2g | low |
| Carbs | 22.3g | |
| Sugars | 4.1g | low |
| Fibre | 3.2g | |
| Protein | 7.7g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Free range egg, tomato & salad cream?
Free range egg, tomato & salad cream contains 184 kcal per 100g.
Is Free range egg, tomato & salad cream ultra-processed?
Free range egg, tomato & salad cream is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
boiled free rane_egg_ 27%, _wheatflour_ contains _gluten_ (with _wheatflour_, calcium carbonate, iron, niacin, thiamin), vine ripened tomatoes 19%, water, malted _wheatflakes_ (contain _gluten_), vinegar, unsalted butter (_milk_), salt, yeast (yeast, vitamin D yeast), malted _barley_ flour (contains _gluten_), pasteurised free range _egg_ yolk, chives, _wheat gluten_, emulsifier (E471, E472e), malted _wheatflour_ (contains _gluten_), black _mustard_ seeds, citrus fibre, cold pressed rapeseed oil, pasteurised free range _egg_, cracked black pepper, dextrose, thickener (pectin), concentrated lemon juice, flour treatment agent (ascorbic acid), dried _mustard_, palm oil, palm fat, _wheat_ starch (contains _gluten_)
Allergens
Eggs, Gluten, Milk, Mustard, Wheat gluten, Wheatflakes
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
