100g of Whole Rye Bread with whole rye kernels contains 250 calories (kcal), 5.6g protein, 55.6g carbs and 1.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 250 kcal
0150400800
ProteinLow protein 5.6 g
07.512.525
Positive
per 100 gFibreHigh fibre 11.1 g
03612
SugarLow sugar 2.8 g
0522.545
Calculate by serving size
Quantity
Serving
250
kcal
5.6
protein
55.6
carbs
1.4
fat
Nutrition Facts per 100g
Protein 9%
Carbs 86%
Fat 5%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 250 kcal | |
| Fat | 1.4g | low |
| Saturated | ? | |
| Carbs | 55.6g | |
| Sugars | 2.8g | low |
| Fibre | 11.1g | |
| Protein | 5.6g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Whole Rye Bread with whole rye kernels?
Whole Rye Bread with whole rye kernels contains 250 kcal per 100g.
Is Whole Rye Bread with whole rye kernels ultra-processed?
Whole Rye Bread with whole rye kernels is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Whole kernel rye, water, wholemeal rye flour, salt, oat fiber, yeast.
Allergens
Gluten
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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