100g of Bio Backmischung Apfelkuchen glutenfrei contains 376 calories (kcal), 3.9g protein, 88g carbs and 0.5g fat.
Negative
per 100 gSugarHigh sugar 45 g
0522.545
ProcessingProcessed
1
2
Processed
4
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 376 kcal
0150400800
ProteinLow protein 3.9 g
011.318.837.6
FibreLow fibre 1.1 g
03612
Positive
per 100 gSaturated fatLow saturated fat 0.2 g
01.5510
Calculate by serving size
Quantity
Serving
376
kcal
3.9
protein
88.0
carbs
0.5
fat
Nutrition Facts per 100g
Protein 4%
Carbs 95%
Fat 1%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 376 kcal | |
| Fat | 0.5g | low |
| Saturated | 0.2g | low |
| Carbs | 88g | |
| Sugars | 45g | high |
| Fibre | 1.1g | |
| Protein | 3.9g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Bio Backmischung Apfelkuchen glutenfrei?
Bio Backmischung Apfelkuchen glutenfrei contains 376 kcal per 100g.
Is Bio Backmischung Apfelkuchen glutenfrei ultra-processed?
Bio Backmischung Apfelkuchen glutenfrei is NOVA group 3 (processed).
Ingredients
Reismehl* 48%, Rübenzucker*, Tapiokastärke*, Backpulver (Backtriebmittel: Natriumhydrogencarbonat, Säuerungsmittel: Monokaliumtartrat, Maisstärke*), Vanille*, Meersalz *aus kontrolliert biologischem Anbau Kann Spuren von Schalenfrüchten/Nüssen, Soja, Sesam, Senf und Lupinen enthalten.
Category
Other Servings
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