100g of Vegetable curry contains 96 calories (kcal), 2.6g protein, 10.9g carbs and 4.3g fat.
Negative
per 100 gSugarSome sugar 5.3 g
0522.545
SaltSome salt 0.7 g
00.31.53
ProteinLow protein 2.6 g
02.94.89.6
FibreLow fibre 1.4 g
03612
Positive
per 100 gSaturated fatLow saturated fat 0.3 g
01.5510
EnergyLow calorie density 96 kcal
0150400800
Calculate by serving size
Quantity
Serving
96
kcal
2.6
protein
10.9
carbs
4.3
fat
Nutrition Facts per 100g
Protein 11%
Carbs 47%
Fat 42%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 96 kcal | |
| Fat | 4.3g | moderate |
| Saturated | 0.3g | low |
| Carbs | 10.9g | |
| Sugars | 5.3g | moderate |
| Fibre | 1.4g | |
| Protein | 2.6g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Vegetable curry?
Vegetable curry contains 96 kcal per 100g.
Ingredients
Tomato Purée, Onions (15%), Carrots (10%), Potatoes (8%), Red Peppers (7%), Tomatoes (7%)· Button Mushrooms (6%), Green Beans (5%), Rapeseed Oil, Red Lentils (2.5%), Cornflour, Ground Spices (Coriander, Cumin, Paprika, Turmeric, Cardamom, Fennel, Dried Mustard, Mace,Chilli, Black Pepper), Sugar, Garlic Purée, Tomato Juice, Coriander, Salt, Tamarind, Ginger Purée, Garam Masala (Ground Coriander, Ground Black Pepper, Ground Fennel Seeds, Ground Cassia, Ground Cloves, Ground Ginger).
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