Hong Kong stir fry sauce

by Lee Kum Kee

1pcs

0078895148077 · opf

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100g of Hong Kong stir fry sauce contains 130 calories (kcal), 1.5g protein, 31g carbs and 0.9g fat.

Other

Negative

per 100 g

ProcessingUltra-processed

Ultra-processed

SugarHigh sugar 25 g

0522.545

SaltHigh salt 11.3 g

00.31.53

ProteinLow protein 1.5 g

03.96.513

FibreLow fibre 0.5 g

03612

Positive

per 100 g

Saturated fatLow saturated fat 0.2 g

01.5510

EnergyLow calorie density 130 kcal

0150400800

Calculate by serving size

Quantity

Serving

130

kcal

1.5

protein

31.0

carbs

0.9

fat

Nutrition Facts per 100g

Protein 4% Carbs 90% Fat 6%

Nutrient	Amount	Level
Energy	130 kcal
Fat	0.9g	low
Saturated	0.2g	low
Carbs	31g
Sugars	25g	high
Fibre	0.5g
Protein	1.5g
Salt	11.3g	high

Common Questions

How many calories are in Hong Kong stir fry sauce?

Hong Kong stir fry sauce contains 130 kcal per 100g.

Is Hong Kong stir fry sauce ultra-processed?

Hong Kong stir fry sauce is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Oyster Extract 40% [Oysters (Molluscs) 90%, Water, Salt], Sugar, Water, Salt, Modified Corn Starch, Wheat Flour, Colour (Plain Caramel), Yeast Extract (Yeast Extract, Salt), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate).

Allergens

Molluscs

As declared on the label — always check the packaging.

Other Servings

100g 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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