100g of Lee Kum Kee Sauce Pour L'aubergine ? contains 111 calories (kcal), 2.8g protein, 18g carbs and 2.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 8.4 g
00.31.53
SugarSome sugar 16 g
0522.545
ProteinLow protein 2.8 g
03.35.611.1
Positive
per 100 gFibreSource of fibre 3.6 g
03612
Saturated fatLow saturated fat 0.4 g
01.5510
EnergyLow calorie density 111 kcal
0150400800
Calculate by serving size
Quantity
Serving
111
kcal
2.8
protein
18.0
carbs
2.5
fat
Nutrition Facts per 100g
Protein 11%
Carbs 68%
Fat 21%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 111 kcal | |
| Fat | 2.5g | low |
| Saturated | 0.4g | low |
| Carbs | 18g | |
| Sugars | 16g | moderate |
| Fibre | 3.6g | |
| Protein | 2.8g | |
| Salt | 8.4g | high |
Common Questions
How many calories are in Lee Kum Kee Sauce Pour L'aubergine ??
Lee Kum Kee Sauce Pour L'aubergine ? contains 111 kcal per 100g.
Is Lee Kum Kee Sauce Pour L'aubergine ? ultra-processed?
Lee Kum Kee Sauce Pour L'aubergine ? is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wasser, fermentierte Sojabohnenpaste (Wasser, Salz, Sojabohnen, Weizenmehl), Zucker, gesalzene Chilischoten 12% (Chilischoten 80%, Salz), Sojasauce (Wasser, Salz, Sojabohnen, Weizenmehl), Tomatenmark, modifizierte Maisstärke, getrockneter Knoblauch 1%, Sojaöl, Salz, Gewürze, Säuerungsmittel (Milchsäure), Geschmacksverstärker (Dinatriuminosinat, Dinatriumguanylat).
Allergens
Gluten, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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