Vegetarian Stir-Fry Sauce

by Lee Kum Kee

260 g

0078895100846 · opf

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100g of Vegetarian Stir-Fry Sauce contains 132 calories (kcal), 0g protein, 31.6g carbs and 0g fat.

Sauce

Negative

per 100 g

ProcessingUltra-processed

Ultra-processed

SugarHigh sugar 26.3 g

0522.545

SaltHigh salt 11.3 g

00.31.53

ProteinLow protein 0 g

046.613.2

FibreLow fibre 0 g

03612

Positive

per 100 g

Saturated fatLow saturated fat 0 g

01.5510

EnergyLow calorie density 132 kcal

0150400800

Calculate by serving size

Quantity

Serving

132

kcal

0.0

protein

31.6

carbs

0.0

fat

Nutrition Facts per 100g

Protein 0% Carbs 100% Fat 0%

Nutrient	Amount	Level
Energy	132 kcal
Fat	0g	low
Saturated	0g	low
Carbs	31.6g
Sugars	26.3g	high
Fibre	0g
Protein	0g
Salt	11.3g	high

Common Questions

How many calories are in Vegetarian Stir-Fry Sauce?

Vegetarian Stir-Fry Sauce contains 132 kcal per 100g.

Is Vegetarian Stir-Fry Sauce ultra-processed?

Vegetarian Stir-Fry Sauce is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Water, sugar, soy sauce (water, salt, soybeans, wheat flour), salt, modified corn starch, yeast extract, caramel color, natural and artificial mushroom flavor (natural flavoring, artificial flavoring, salt, disodium 5'-inosinate and disodium 5'-guanylate).

Allergens

Gluten, Soya

As declared on the label — always check the packaging.

Other Servings

100g 1 serving (1 Tbsp (19 g)) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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