100g of Gluten Free Bagel contains 166 calories (kcal), 1.3g protein, 38.9g carbs and 0.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
EnergyModerate calorie density 166 kcal
0150400800
ProteinLow protein 1.3 g
058.316.6
FibreLow fibre 0.8 g
03612
Positive
per 100 gSugarLow sugar 1.6 g
0522.545
Saturated fatLow saturated fat 0.1 g
01.5510
SaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
166
kcal
1.3
protein
38.9
carbs
0.7
fat
Nutrition Facts per 100g
Protein 3%
Carbs 93%
Fat 4%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 166 kcal | |
| Fat | 0.7g | low |
| Saturated | 0.1g | low |
| Carbs | 38.9g | |
| Sugars | 1.6g | low |
| Fibre | 0.8g | |
| Protein | 1.3g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Gluten Free Bagel?
Gluten Free Bagel contains 166 kcal per 100g.
Is Gluten Free Bagel ultra-processed?
Gluten Free Bagel is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Water, Modified Tapioca Starch, White Rice Flour, Potato Starch, Rice Flour, Cane Sugar, Millet Flour, Everything Bagel Seasoning Blend (Dehydrated Onion, Garlic, Sesame Seeds, Poppy Seeds, Salt), Sunflower Oil, Xanthan Gum, Salt, Apple Cider Vinegar, Instant Yeast, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Psyllium, Molasses.
Category
Other Servings
Related lists
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