100g of Gluten free cheese tortellini contains 252 calories (kcal), 9g protein, 47.7g carbs and 2.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.7 g
01.5510
SaltSome salt 1.2 g
00.31.53
EnergyModerate calorie density 252 kcal
0150400800
Positive
per 100 gProteinSource of protein 9 g
07.612.625.2
FibreSource of fibre 5.4 g
03612
SugarLow sugar 0.9 g
0522.545
Calculate by serving size
Quantity
Serving
252
kcal
9.0
protein
47.7
carbs
2.7
fat
Nutrition Facts per 100g
Protein 14%
Carbs 76%
Fat 10%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 252 kcal | |
| Fat | 2.7g | low |
| Saturated | 2.7g | moderate |
| Carbs | 47.7g | |
| Sugars | 0.9g | low |
| Fibre | 5.4g | |
| Protein | 9g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Gluten free cheese tortellini?
Gluten free cheese tortellini contains 252 kcal per 100g.
Is Gluten free cheese tortellini ultra-processed?
Gluten free cheese tortellini is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
potato starch, egg, water, corn starch, rice flour, buckwheat flour, egg white, psyllium (fiber), vegetable fiber (bamboo), extra virgin olive oil, dried peas, maize flour, yeast extract, salt, guar gum, filling agent, natural flavor, ricotta cheese (whey, milk, citric acid, acidity regulator), salt, corn flour, Parmigiano Reggiano PDO cheese (milk, salt, rennet), hard grated cheese (milk, salt, rennet, lactic ferments, egg lysozyme), lactose, salt, skimmed milk powder, milk protein, vegetable fiber (bamboo), sugar, yeast extract, sunflower oil, natural flavor
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