Popping Corn

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100g of Popping Corn contains 441 calories (kcal), 2g protein, 19g carbs and 9g fat.

Negative

per 100 g
ProcessingUltra-processed
EnergyHigh calorie density 441 kcal
Saturated fatSome saturated fat 4 g
SaltSome salt 0.4 g
ProteinLow protein 2 g

Positive

per 100 g
FibreHigh fibre 8.8 g
SugarSugar-free 0 g

Calculate by serving size

Quantity
Serving
441
kcal
2.0
protein
19.0
carbs
9.0
fat

Nutrition Facts per 100g

Protein 5% Carbs 46% Fat 49%
NutrientAmountLevel
Energy441 kcal
Fat9gmoderate
Saturated4gmoderate
Carbs19g
Sugars0glow
Fibre8.8g
Protein2g
Salt0.4gmoderate

Common Questions

How many calories are in Popping Corn?
Popping Corn contains 441 kcal per 100g.
Is Popping Corn ultra-processed?
Popping Corn is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

popping corn, palm oil, less than 2% of: salt, sucralose, tbhq and citric acid (for freshness),

Category