Hot Tasty Curry (Japanese Curry Mix)
200 g
0074880057423 · opf
100g of Hot Tasty Curry (Japanese Curry Mix) contains 500 calories (kcal), 5g protein, 50g carbs and 30g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 17.5 g
01.5510
SaltHigh salt 10 g
00.31.53
EnergyHigh calorie density 500 kcal
0150400800
SugarSome sugar 10 g
0522.545
ProteinLow protein 5 g
0152550
Positive
per 100 gFibreSource of fibre 5 g
03612
Calculate by serving size
Quantity
Serving
500
kcal
5.0
protein
50.0
carbs
30.0
fat
Nutrition Facts per 100g
Protein 4%
Carbs 41%
Fat 55%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 500 kcal | |
| Fat | 30g | high |
| Saturated | 17.5g | high |
| Carbs | 50g | |
| Sugars | 10g | moderate |
| Fibre | 5g | |
| Protein | 5g | |
| Salt | 10g | high |
Common Questions
How many calories are in Hot Tasty Curry (Japanese Curry Mix)?
Hot Tasty Curry (Japanese Curry Mix) contains 500 kcal per 100g.
Is Hot Tasty Curry (Japanese Curry Mix) ultra-processed?
Hot Tasty Curry (Japanese Curry Mix) is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Mixed vegetable oil (hydrogenated palm oil, hydrogenated rapeseed oil), Wheat flour, Sugar, Salt, Corn starch, Curry powder, Monoso - dium glutamate, Caramel colour, Potato flake, Spices (pepper, chili pepper, garlic), Chinese cabbage extract powder, Vegetable paste (mixed vegetable oil [hydrogenated palm oil, hydroge - nated rapeseed oil], onion, pumpkin, spinach, carrot, yam, mulukhiya, defatted soybean), Vegetable bouillon powder (dextrin, salt, sugar, onion extract, carrot extract, sauteed onion, rice oil, celery extract, yeast extract, spices), Roasted cabbage powder, Hydrolyzed soybean protein, Yeast extract powder, Malic acid, Disodium guanylate, Disodium inosinate.
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