100g of Carb Balance Whole Wheat contains 140 calories (kcal), 11.6g protein, 4.7g carbs and 8.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.3 g
01.5510
SaltSome salt 0.8 g
00.31.53
Positive
per 100 gProteinHigh protein 11.6 g
04.2714
FibreHigh fibre 41.9 g
03641.9
SugarSugar-free 0 g
0522.545
EnergyLow calorie density 140 kcal
0150400800
Calculate by serving size
Quantity
Serving
140
kcal
11.6
protein
4.7
carbs
8.1
fat
Nutrition Facts per 100g
Protein 34%
Carbs 13%
Fat 53%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 140 kcal | |
| Fat | 8.1g | moderate |
| Saturated | 2.3g | moderate |
| Carbs | 4.7g | |
| Sugars | 0g | low |
| Fibre | 41.9g | |
| Protein | 11.6g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Carb Balance Whole Wheat?
Carb Balance Whole Wheat contains 140 kcal per 100g.
Is Carb Balance Whole Wheat ultra-processed?
Carb Balance Whole Wheat is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
WATER, MODIFIED WHEAT STARCH, WHOLE WHEAT FLOUR, VITAL WHEAT GLUTEN, WHEAT GLUTEN ISOLATE, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), SALT, CALCIUM PROPIONATE (TO PRESERVE FRESHNESS), SODIUM ACID PYROPHOSPHATE, BAKING SODA, DISTILLED MONOGLYCERIDES, FUMARIC ACID, SORBIC ACID (TO PRESERVE FRESHNESS), CARAMEL COLOR, CELLULOSE GUM, ENZYMES, STEVIOL GLYCOSIDES.
Allergens
Gluten, Soya
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English