100g of Savory Butter Rolls contains 321 calories (kcal), 10.7g protein, 50g carbs and 8.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.4 g
01.5510
SugarSome sugar 14.3 g
0522.545
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 321 kcal
0150400800
FibreLow fibre 0 g
03612
Positive
per 100 gProteinSource of protein 10.7 g
09.616.132.1
Calculate by serving size
Quantity
Serving
321
kcal
10.7
protein
50.0
carbs
8.9
fat
Nutrition Facts per 100g
Protein 13%
Carbs 62%
Fat 25%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 321 kcal | |
| Fat | 8.9g | moderate |
| Saturated | 5.4g | high |
| Carbs | 50g | |
| Sugars | 14.3g | moderate |
| Fibre | 0g | |
| Protein | 10.7g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Savory Butter Rolls?
Savory Butter Rolls contains 321 kcal per 100g.
Is Savory Butter Rolls ultra-processed?
Savory Butter Rolls is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, butter (pasteurized cream, salt), nonfat milk, contains less than 2% of each of the following: potato flour, eggs, yeast, datem, salt, whey, wheat gluten, degerminated yellow corn flour, sodium stearoyl lactylate, sorbic acid preservative, monocalcium phosphate, wheat flour, calcium sulfate, ascorbic acid added as a dough conditioner, wheat starch, sodium silicoaluminate, ammonium sulfate, enzymes, sorbitan monostearate, mono-& diglycerides, calcium silicate, microcrystalline cellulose.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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