Soft Oatmeal Bread

by Country Kitchen

24 oz

0073402115108 · opf

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100g of Soft Oatmeal Bread contains 256 calories (kcal), 11.6g protein, 44.2g carbs and 4.7g fat.

Bread

Negative

per 100 g

ProcessingUltra-processed

Ultra-processed

SaltSome salt 1.2 g

00.31.53

EnergyModerate calorie density 256 kcal

0150400800

Positive

per 100 g

ProteinSource of protein 11.6 g

07.712.825.6

FibreSource of fibre 4.7 g

03612

SugarLow sugar 2.3 g

0522.545

Saturated fatLow saturated fat 0 g

01.5510

Calculate by serving size

Quantity

Serving

256

kcal

11.6

protein

44.2

carbs

4.7

fat

Nutrition Facts per 100g

Protein 18% Carbs 66% Fat 16%

Nutrient	Amount	Level
Energy	256 kcal
Fat	4.7g	moderate
Saturated	0g	low
Carbs	44.2g
Sugars	2.3g	low
Fibre	4.7g
Protein	11.6g
Salt	1.2g	moderate

Common Questions

How many calories are in Soft Oatmeal Bread?

Soft Oatmeal Bread contains 256 kcal per 100g.

Is Soft Oatmeal Bread ultra-processed?

Soft Oatmeal Bread is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Wholegrains (oatmeal, whole wheat flour), unbleached wheat flour (enriched with barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, wheat gluten, sugar, soybean oil. contains 2% or less of each of the following: yeast, cultured wheat flour, malt, salt, vinegar.

Allergens

Gluten

As declared on the label — always check the packaging.

Other Servings

100g 1 serving (1 SLICE (43 g)) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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