Jewish Rye Bread

by Oroweat

16 oz

0073130025397 · opf

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100g of Jewish Rye Bread contains 281 calories (kcal), 9.4g protein, 50g carbs and 3.1g fat.

Bread

Negative

per 100 g

ProcessingUltra-processed

Ultra-processed

SaltSome salt 1.4 g

00.31.53

EnergyModerate calorie density 281 kcal

0150400800

Positive

per 100 g

ProteinSource of protein 9.4 g

08.414.128.1

FibreSource of fibre 3.1 g

03612

SugarLow sugar 3.1 g

0522.545

Saturated fatLow saturated fat 0 g

01.5510

Calculate by serving size

Quantity

Serving

281

kcal

9.4

protein

50.0

carbs

3.1

fat

Nutrition Facts per 100g

Protein 14% Carbs 75% Fat 11%

Nutrient	Amount	Level
Energy	281 kcal
Fat	3.1g	moderate
Saturated	0g	low
Carbs	50g
Sugars	3.1g	low
Fibre	3.1g
Protein	9.4g
Salt	1.4g	moderate

Common Questions

How many calories are in Jewish Rye Bread?

Jewish Rye Bread contains 281 kcal per 100g.

Is Jewish Rye Bread ultra-processed?

Jewish Rye Bread is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Unbleached enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, rye flour, yeast, soybean oil, sugar, caraway seeds, corn grits, salt, cultured rye flour, wheat gluten, monoglycerides, calcium propionate (preservative), monocalcium phosphate, datem, soy lecithin, citric acid.

Other Servings

100g 1 serving (1 SLICE (32 g)) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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