100g of Philly Steak Rolls contains 296 calories (kcal), 8.5g protein, 57.8g carbs and 2.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 8.4 g
0522.545
SaltSome salt 1.5 g
00.31.53
EnergyModerate calorie density 296 kcal
0150400800
ProteinLow protein 8.4 g
08.914.829.6
FibreLow fibre 1.4 g
03612
Positive
per 100 gSaturated fatLow saturated fat 0.7 g
01.5510
Calculate by serving size
Quantity
Serving
296
kcal
8.4
protein
57.8
carbs
2.8
fat
Nutrition Facts per 100g
Protein 12%
Carbs 79%
Fat 9%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 296 kcal | |
| Fat | 2.8g | low |
| Saturated | 0.7g | low |
| Carbs | 57.8g | |
| Sugars | 8.5g | moderate |
| Fibre | 1.4g | |
| Protein | 8.5g | |
| Salt | 1.5g | moderate |
Common Questions
How many calories are in Philly Steak Rolls?
Philly Steak Rolls contains 296 kcal per 100g.
Is Philly Steak Rolls ultra-processed?
Philly Steak Rolls is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, contains 2% or less of each of the following: wheat gluten, salt, soybean oil, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes, ascorbic acid), soy flour, calcium sulfate, guar gum, powdered flaxseed, ammonium sulfate, monocalcium phosphate, calcium carbonate, maltodextrin, soy lecithin, calcium propionate (to retard spoilage), if seeded sesame seeds added, if yellow contains turmeric, paprika and corn flour,
Category
Other Servings
Related lists
English