100g of French Onion Dip contains 200 calories (kcal), 3.3g protein, 6.7g carbs and 16.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 8.3 g
01.5510
SugarSome sugar 6.7 g
0522.545
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 200 kcal
0150400800
ProteinLow protein 3.3 g
061020
FibreLow fibre 0 g
03612
Calculate by serving size
Quantity
Serving
200
kcal
3.3
protein
6.7
carbs
16.7
fat
Nutrition Facts per 100g
Protein 7%
Carbs 14%
Fat 79%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 200 kcal | |
| Fat | 16.7g | moderate |
| Saturated | 8.3g | high |
| Carbs | 6.7g | |
| Sugars | 6.7g | moderate |
| Fibre | 0g | |
| Protein | 3.3g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in French Onion Dip?
French Onion Dip contains 200 kcal per 100g.
Is French Onion Dip ultra-processed?
French Onion Dip is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
SKIM MILK, WHEY (MILK), PALM OIL, WATER, SALT, ONION, FOOD STARCH-MODIFIED, LACTIC ACID, GELATIN, GRANULATED SUGAR, CITRIC ACID, DISTILLED VINEGAR, SODIUM HEXAMETAPHOSPHATE, PARSLEY, POTASSIUM SORBATE, CARRAGEENAN, HYDROLYZED SOY PROTEIN, HYDROLYZED TORULA AND BREWERS YEAST PROTEIN, HYDROLYZED CORN AND SOY PROTEIN, MONOSODIUM GLUTAMATE, LOCUST BEAN GUM, SOY LECITHIN, GUAR GUM, DEHYDRATED
Allergens
Milk
As declared on the label — always check the packaging.
Other Servings
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