Potato bread

22 oz
0071010120026 · opf
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100g of Potato bread contains 919 calories (kcal), 27.6g protein, 183.8g carbs and 9.2g fat.

Negative

per 100 g
ProcessingUltra-processed
SugarHigh sugar 27.6 g
SaltHigh salt 4.1 g
EnergyHigh calorie density 919 kcal

Positive

per 100 g
ProteinSource of protein 27.6 g
FibreHigh fibre 9.1 g
Saturated fatLow saturated fat 0 g

Calculate by serving size

Quantity
Serving
919
kcal
27.6
protein
183.8
carbs
9.2
fat

Nutrition Facts per 100g

Protein 12% Carbs 79% Fat 9%
NutrientAmountLevel
Energy919 kcal
Fat9.2gmoderate
Saturated0glow
Carbs183.8g
Sugars27.6ghigh
Fibre9.1g
Protein27.6g
Salt4.1ghigh

Common Questions

How many calories are in Potato bread?
Potato bread contains 919 kcal per 100g.
Is Potato bread ultra-processed?
Potato bread is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, POTATO FLOUR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTEN, SOYBEAN OIL, SALT, CULTURED WHEAT FLOUR BLEND (WHEAT FLOUR, CULTURED WHEAT FLOUR), DEGERMINATED YELLOW CORN FLOUR, DEXTROSE, WHEAT FLOUR, DISTILLED MONOGLYCERIDES, GUAR GUM, VINEGAR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SOYBEAN OIL, HIGH OLEIC SOYBEAN OIL), WHOLE WHEAT FLOUR, HYDROGENATED SOYBEAN OIL, ASCORBIC ACID (DOUGH CONDITIONER), MINERAL OIL, PAPRIKA OLEORESIN (COLOR), TURMERIC OLEORESIN (COLOR), CORN STARCH, NATURAL FLAVOR, ENZYMES, SUNFLOWER OIL, SOY LECITHIN. CONTAINS: WHEAT AND SOY. MANUFACTURED ON SHARED EQUIPMENT THAT ALSO PROCESSES PRODUCTS CONTAINING MILK. MAY CONTAIN MILK

Allergens

Gluten
As declared on the label — always check the packaging.

Category