100g of Dill Veggie Dip contains 290 calories (kcal), 3.2g protein, 6.5g carbs and 25.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 8.1 g
01.5510
SaltHigh salt 1.5 g
00.31.53
EnergyModerate calorie density 290 kcal
0150400800
ProteinLow protein 3.2 g
08.714.529
FibreLow fibre 0 g
03612
Positive
per 100 gSugarLow sugar 3.2 g
0522.545
Calculate by serving size
Quantity
Serving
290
kcal
3.2
protein
6.5
carbs
25.8
fat
Nutrition Facts per 100g
Protein 5%
Carbs 9%
Fat 86%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 290 kcal | |
| Fat | 25.8g | high |
| Saturated | 8.1g | high |
| Carbs | 6.5g | |
| Sugars | 3.2g | low |
| Fibre | 0g | |
| Protein | 3.2g | |
| Salt | 1.5g | high |
Common Questions
How many calories are in Dill Veggie Dip?
Dill Veggie Dip contains 290 kcal per 100g.
Is Dill Veggie Dip ultra-processed?
Dill Veggie Dip is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
cream (milk, cream), skim milk, soybean oil, distilled vinegar, water, egg yolk, modified cornstarch, salt, onion, dillweed, lactic acid, sugar, whey, yeast extract, gelatin, xanthan gum, guar gum, natural flavor, mono and di-glycerides, sodium phosphate, garlic, potassium sorbate
Other Servings
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