100g of Combo Pork In Chinese Bbq Sauce + Vegetable Rice contains 143 calories (kcal), 6g protein, 23.7g carbs and 3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 9.3 g
0522.545
SaltSome salt 0.8 g
00.31.53
FibreLow fibre 1 g
03612
Positive
per 100 gProteinSource of protein 6 g
04.37.214.3
Saturated fatLow saturated fat 0.5 g
01.5510
EnergyLow calorie density 143 kcal
0150400800
Calculate by serving size
Quantity
Serving
143
kcal
6.0
protein
23.7
carbs
3.0
fat
Nutrition Facts per 100g
Protein 16%
Carbs 65%
Fat 19%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 143 kcal | |
| Fat | 3g | low |
| Saturated | 0.5g | low |
| Carbs | 23.7g | |
| Sugars | 9.3g | moderate |
| Fibre | 1g | |
| Protein | 6g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Combo Pork In Chinese Bbq Sauce + Vegetable Rice?
Combo Pork In Chinese Bbq Sauce + Vegetable Rice contains 143 kcal per 100g.
Is Combo Pork In Chinese Bbq Sauce + Vegetable Rice ultra-processed?
Combo Pork In Chinese Bbq Sauce + Vegetable Rice is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
water, sugars (sugar, honey), hoisin sauce (sugar, water, fermented soybean paste, salt, modified corn starch, sesame paste, sweet potato powder, caramel, spices, dehydrated garlic, salted chili pepper, acetic acid, allura red), tomato paste, onion, vinegar, sesame oil, modified corn starch, garlic in oil (garlic, canola oil, water, citric acid), salt, soybean, red bell pepper, wheat flour, xanthan gum, spices, pork, wheat flour, frozen egg white, water, canola oil, salt, rice, carrot, green bean, canola oil, salt, water, soybean, sugar, wheat flour, rice bran oil, sesame oil, natural flavour
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