Gluten Free Pizza Dough

by Trader Joe's
00646635 · opf
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100g of Gluten Free Pizza Dough contains 158 calories (kcal), 3.5g protein, 50.9g carbs and 0g fat.

Other

Negative

per 100 g
ProcessingUltra-processed
SugarSome sugar 8.8 g
SaltSome salt 0.3 g
EnergyModerate calorie density 158 kcal
ProteinLow protein 3.5 g
FibreLow fibre 1.8 g

Positive

per 100 g
Saturated fatLow saturated fat 0 g

Calculate by serving size

Quantity
Serving
158
kcal
3.5
protein
50.9
carbs
0.0
fat

Nutrition Facts per 100g

Protein 6% Carbs 94% Fat 0%
NutrientAmountLevel
Energy158 kcal
Fat0glow
Saturated0glow
Carbs50.9g
Sugars8.8gmoderate
Fibre1.8g
Protein3.5g
Salt0.3gmoderate

Common Questions

How many calories are in Gluten Free Pizza Dough?
Gluten Free Pizza Dough contains 158 kcal per 100g.
Is Gluten Free Pizza Dough ultra-processed?
Gluten Free Pizza Dough is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

DOUGH BASE (MODIFIED TAPIOCA STARCH, RICE FLOUR, SUGAR, POTATO STARCH, MILLET FLOUR, TAPIOCA FLOUR, XANTHAN GUM, SALT, WATER, NONFAT DRY MILK, YEAST, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), DEACTIVATED YEAST

Allergens

Milk
As declared on the label — always check the packaging.

Category

Other

Other Servings

100g 1 serving (57 g) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

Related lists

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