100g of Red Onion and Fontal Cheese Pantofola contains 239 calories (kcal), 9.8g protein, 34.3g carbs and 6.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 1.7 g
01.5510
SaltSome salt 0.7 g
00.31.53
EnergyModerate calorie density 239 kcal
0150400800
FibreLow fibre 2.4 g
03612
Positive
per 100 gProteinSource of protein 9.8 g
07.21223.9
SugarLow sugar 3 g
0522.545
Calculate by serving size
Quantity
Serving
239
kcal
9.8
protein
34.3
carbs
6.3
fat
Nutrition Facts per 100g
Protein 17%
Carbs 59%
Fat 24%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 239 kcal | |
| Fat | 6.3g | moderate |
| Saturated | 1.7g | moderate |
| Carbs | 34.3g | |
| Sugars | 3g | low |
| Fibre | 2.4g | |
| Protein | 9.8g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Red Onion and Fontal Cheese Pantofola?
Red Onion and Fontal Cheese Pantofola contains 239 kcal per 100g.
Is Red Onion and Fontal Cheese Pantofola ultra-processed?
Red Onion and Fontal Cheese Pantofola is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Water Red Onions (12%) Regato Cheese (Milk) (8%) Durum Wheat Semolina (contains Gluten) Extra Virgin Olive Oil Mozzarella g Cheese (Milk) (2.5%) Yeast Lemon Juice Parsley. Salt. g Dried Skimmed Milk Cracked Black Pepper. Colour: 5g Beetroot Red Flour Treatment Agent: Ascorbic Acid. For allergens see ingredients in bold. 49 Not suitable for those with an Egg allergy. getarians
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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