100g of Crème glacée contains 183 calories (kcal), 1.7g protein, 25.8g carbs and 8.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.8 g
01.5510
SugarSome sugar 15 g
0522.545
EnergyModerate calorie density 183 kcal
0150400800
ProteinLow protein 1.7 g
05.59.218.3
FibreLow fibre 0.8 g
03612
Positive
per 100 gSaltLow salt 0.2 g
00.31.53
Calculate by serving size
Quantity
Serving
183
kcal
1.7
protein
25.8
carbs
8.3
fat
Nutrition Facts per 100g
Protein 4%
Carbs 55%
Fat 41%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 183 kcal | |
| Fat | 8.3g | moderate |
| Saturated | 5.8g | high |
| Carbs | 25.8g | |
| Sugars | 15g | moderate |
| Fibre | 0.8g | |
| Protein | 1.7g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Crème glacée?
Crème glacée contains 183 kcal per 100g.
Is Crème glacée ultra-processed?
Crème glacée is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Ice cream: sugars (sugar, glucose), fresh cream, modified milk ingredients, cocoa, mono and diglycerides, carob bean gum, cellulose gum, guar gum, carrageenan, vanilla extract, natural flavor, beetroot extract, caramel color. Chocolate cone: enriched wheat flour, sugar, cocoa, oat fiber, soybean oil, palm oil, salt, soya lecithin. Sugar cone: enriched wheat flour, sugars (sugar, blackstrap molasses), canola oil, salt, soya lecithin, caramel color. Chocolatey lining and topping: sugar, coconut oil, modified palm and palm kernel oil, soybean oil, cocoa, skim milk powder, soya lecithin. Chocolatey center: sugars (glucose, sugar, sweetened condensed milk, dextrin), water, cocoa, canola oil, modified palm and palm kernel oil, modified tapioca starch, sodium alginate, salt, natural flavor, potassium sorbate, soya lecithin, sodium phosphate, xanthan gum, caramel color.
Category
Other Servings
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