100g of Crispy Skin-On Restaurant-Style Fried Potatoes contains 165 calories (kcal), 2.4g protein, 24.7g carbs and 7.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 165 kcal
0150400800
ProteinLow protein 2.4 g
04.98.216.5
Positive
per 100 gFibreSource of fibre 4.5 g
03612
SugarSugar-free 0 g
0522.545
Saturated fatLow saturated fat 0.6 g
01.5510
Calculate by serving size
Quantity
Serving
165
kcal
2.4
protein
24.7
carbs
7.1
fat
Nutrition Facts per 100g
Protein 5%
Carbs 58%
Fat 37%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 165 kcal | |
| Fat | 7.1g | moderate |
| Saturated | 0.6g | low |
| Carbs | 24.7g | |
| Sugars | 0g | low |
| Fibre | 4.5g | |
| Protein | 2.4g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Crispy Skin-On Restaurant-Style Fried Potatoes?
Crispy Skin-On Restaurant-Style Fried Potatoes contains 165 kcal per 100g.
Is Crispy Skin-On Restaurant-Style Fried Potatoes ultra-processed?
Crispy Skin-On Restaurant-Style Fried Potatoes is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Potatoes, Soybean and/or canola oil, Enriched wheat flour, Modified corn starch, Corn flour, Salt, Baking powder, Guar gum, Garlic powder, Onion powder, Spice extracts, Annatto extract, Sugars (dextrose), Sodium phosphate.
Category
Other Servings
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