100g of MEAT LASAGNA contains 119 calories (kcal), 7.8g protein, 13.8g carbs and 4.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.2 g
01.5510
SaltSome salt 0.8 g
00.31.53
FibreLow fibre 1.6 g
03612
Positive
per 100 gProteinHigh protein 7.8 g
03.65.911.9
SugarLow sugar 2.2 g
0522.545
EnergyLow calorie density 119 kcal
0150400800
Calculate by serving size
Quantity
Serving
119
kcal
7.8
protein
13.8
carbs
4.1
fat
Nutrition Facts per 100g
Protein 25%
Carbs 45%
Fat 30%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 119 kcal | |
| Fat | 4.1g | moderate |
| Saturated | 2.2g | moderate |
| Carbs | 13.8g | |
| Sugars | 2.2g | low |
| Fibre | 1.6g | |
| Protein | 7.8g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in MEAT LASAGNA?
MEAT LASAGNA contains 119 kcal per 100g.
Is MEAT LASAGNA ultra-processed?
MEAT LASAGNA is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pasta (water, durum wheat semolina, wheat gluten), Water, Beef, Diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), Crushed tomatoes, Mozzarella cheese (partly skimmed milk, bacterial culture, salt, citric acid, microbial enzyme), Ricotta soft unripened cheese (modified milk ingredients, salt, bacterial culture and/or citric acid and/or lactic acid), Dry cottage cheese (milk ingredients, bacterial culture, microbial enzyme), Onions, Sugar, Modified corn starch, Salt, Garlic, Parmesan cheese (milk, bacterial culture, salt, lipase, calcium chloride, microbial enzyme), Herbs and spices, Dried onion, Dried garlic
Category
Other Servings
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