100g of Gluten Free Egg Fettuccine Pasta contains 271 calories (kcal), 7.1g protein, 54.1g carbs and 2.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 1.9 g
00.31.53
EnergyModerate calorie density 271 kcal
0150400800
ProteinLow protein 7.1 g
08.113.527.1
FibreLow fibre 1.2 g
03612
Positive
per 100 gSugarLow sugar 2.4 g
0522.545
Saturated fatLow saturated fat 0.6 g
01.5510
Calculate by serving size
Quantity
Serving
271
kcal
7.1
protein
54.1
carbs
2.4
fat
Nutrition Facts per 100g
Protein 11%
Carbs 81%
Fat 8%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 271 kcal | |
| Fat | 2.4g | low |
| Saturated | 0.6g | low |
| Carbs | 54.1g | |
| Sugars | 2.4g | low |
| Fibre | 1.2g | |
| Protein | 7.1g | |
| Salt | 1.9g | high |
Common Questions
How many calories are in Gluten Free Egg Fettuccine Pasta?
Gluten Free Egg Fettuccine Pasta contains 271 kcal per 100g.
Is Gluten Free Egg Fettuccine Pasta ultra-processed?
Gluten Free Egg Fettuccine Pasta is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
BROWN RICE FLOUR, WATER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, XANTHAN GUM, SALT, GLUCONO-DELTA-LACTONE
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