100g of Bacon, Casa Di Mama Pizza contains 222 calories (kcal), 8.4g protein, 31g carbs and 6.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.4 g
01.5510
SaltSome salt 1.2 g
00.31.53
EnergyModerate calorie density 222 kcal
0150400800
FibreLow fibre 2 g
03612
Positive
per 100 gProteinSource of protein 8.4 g
06.711.122.2
SugarLow sugar 3.4 g
0522.545
Calculate by serving size
Quantity
Serving
222
kcal
8.4
protein
31.0
carbs
6.9
fat
Nutrition Facts per 100g
Protein 15%
Carbs 57%
Fat 28%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 222 kcal | |
| Fat | 6.9g | moderate |
| Saturated | 3.4g | moderate |
| Carbs | 31g | |
| Sugars | 3.4g | low |
| Fibre | 2g | |
| Protein | 8.4g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Bacon, Casa Di Mama Pizza?
Bacon, Casa Di Mama Pizza contains 222 kcal per 100g.
Is Bacon, Casa Di Mama Pizza ultra-processed?
Bacon, Casa Di Mama Pizza is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Enriched wheat flour, Water, Cheese blend [mozzarella cheese (milk and/or ultrafiltered milk, salt, bacterial culture, calcium chloride, microbial enzymes), Edam cheese (milk, salt, bacterial culture, calcium chloride, microbial enzymes)], Tomato puree (tomatoes, may contain citric acid), Bacon, Red onions, Green onions, Yeast, Sugars (sugar, barley malt extract), Modified palm oil, Salt, Soya oil, Monocalcium phosphate, Baking soda, DATEM, Spices, Dicalcium phosphate, Modified corn starch, Guar gum, Herbs, Palm oil, Calcium carbonate, Calcium citrate, Garlic powder, Ascorbic acid, Amylase, Amyloglucosidase, Hemicellulase, Lipase, Xylanase. _Contains: Wheat, Barley, Milk ._
Category
Other Servings
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