100g of Pain sans gluten à finir de cuire contains 240 calories (kcal), 3.2g protein, 47g carbs and 3.6g fat.
Negative
per 100 gSaltSome salt 1.3 g
00.31.53
EnergyModerate calorie density 240 kcal
0150400800
ProteinLow protein 3.2 g
07.21224
Positive
per 100 gFibreSource of fibre 3.5 g
03612
SugarLow sugar 1.7 g
0522.545
Saturated fatLow saturated fat 0.4 g
01.5510
Calculate by serving size
Quantity
Serving
240
kcal
3.2
protein
47.0
carbs
3.6
fat
Nutrition Facts per 100g
Protein 5%
Carbs 81%
Fat 14%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 240 kcal | |
| Fat | 3.6g | moderate |
| Saturated | 0.4g | low |
| Carbs | 47g | |
| Sugars | 1.7g | low |
| Fibre | 3.5g | |
| Protein | 3.2g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Pain sans gluten à finir de cuire?
Pain sans gluten à finir de cuire contains 240 kcal per 100g.
Category
Other Servings
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