100g of Fully Cooked Vegetable Egg Rolls contains 167 calories (kcal), 5.3g protein, 32.5g carbs and 2.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 5.3 g
0522.545
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 167 kcal
0150400800
FibreLow fibre 2.6 g
03612
Positive
per 100 gProteinSource of protein 5.3 g
058.316.7
Saturated fatLow saturated fat 0.4 g
01.5510
Calculate by serving size
Quantity
Serving
167
kcal
5.3
protein
32.5
carbs
2.6
fat
Nutrition Facts per 100g
Protein 12%
Carbs 74%
Fat 14%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 167 kcal | |
| Fat | 2.6g | low |
| Saturated | 0.4g | low |
| Carbs | 32.5g | |
| Sugars | 5.3g | moderate |
| Fibre | 2.6g | |
| Protein | 5.3g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Fully Cooked Vegetable Egg Rolls?
Fully Cooked Vegetable Egg Rolls contains 167 kcal per 100g.
Is Fully Cooked Vegetable Egg Rolls ultra-processed?
Fully Cooked Vegetable Egg Rolls is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Filling (cabbage, carrot, seasoning [sugar, modified corn starch, salt, spices, dried garlic, dried red pepper, dried green bell pepper, dried leek], celery guar gum, liquid egg white, onion), Wrapper (enriched wheat flour, water, liquid egg white, corn starch, salt), Canola oil
Allergens
Eggs
As declared on the label — always check the packaging.
Category
Other Servings
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