100g of Roasted vegetables contains 35 calories (kcal), 1.2g protein, 8.2g carbs and 0g fat.
Negative
per 100 gSugarSome sugar 5.9 g
0522.545
FibreLow fibre 2.4 g
03612
Positive
per 100 gProteinSource of protein 1.2 g
01.11.83.5
ProcessingUnprocessed
Unprocessed
2
3
4
Saturated fatLow saturated fat 0 g
01.5510
SaltLow salt 0 g
00.31.53
EnergyLow energy density 35 kcal
0150400800
Calculate by serving size
Quantity
Serving
35
kcal
1.2
protein
8.2
carbs
0.0
fat
Nutrition Facts per 100g
Protein 12%
Carbs 88%
Fat 0%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 35 kcal | |
| Fat | 0g | low |
| Saturated | 0g | low |
| Carbs | 8.2g | |
| Sugars | 5.9g | moderate |
| Fibre | 2.4g | |
| Protein | 1.2g | |
| Salt | 0g | low |
Common Questions
How many calories are in Roasted vegetables?
Roasted vegetables contains 35 kcal per 100g.
Is Roasted vegetables ultra-processed?
Roasted vegetables is NOVA group 1 (unprocessed) — minimally processed.
Ingredients
Aubergine, courgette, poivron rouge, poivron jaune, oignon jaune, oignon rouge.
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