100g of Probiotic Blended Lowfat Yogurt, Mango contains 112 calories (kcal), 4.1g protein, 21.8g carbs and 0.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 19.4 g
0522.545
FibreLow fibre 0 g
03612
Positive
per 100 gProteinSource of protein 4.1 g
03.45.611.2
Saturated fatLow saturated fat 0.6 g
01.5510
SaltLow salt 0.1 g
00.31.53
EnergyLow calorie density 112 kcal
0150400800
Calculate by serving size
Quantity
Serving
112
kcal
4.1
protein
21.8
carbs
0.9
fat
Nutrition Facts per 100g
Protein 15%
Carbs 78%
Fat 7%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 112 kcal | |
| Fat | 0.9g | low |
| Saturated | 0.6g | low |
| Carbs | 21.8g | |
| Sugars | 19.4g | moderate |
| Fibre | 0g | |
| Protein | 4.1g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Probiotic Blended Lowfat Yogurt, Mango?
Probiotic Blended Lowfat Yogurt, Mango contains 112 kcal per 100g.
Is Probiotic Blended Lowfat Yogurt, Mango ultra-processed?
Probiotic Blended Lowfat Yogurt, Mango is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Cultured pasteurized grade a lowfat milk, sugar, nonfat milk solids, modified cornstarch, mango fruit puree, fructose, kosher gelatin, natural flavors, pectin, locust bean gum, citric acid, potassium sorbate (to maintain freshness), sodium benzoate (to maintain freshness), vitamin a palmitate, vitamin d3, and annatto (color). contains active yogurt with l. bulgaricus, s. thermophilus, bifidobacterium bb-12, l. acidophilus and l. casei cultures.
Category
Other Servings
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