100g of Pepperoni and Stracciatella Cheese Pizza contains 344 calories (kcal), 10.2g protein, 33.6g carbs and 18.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 6.3 g
01.5510
SugarSome sugar 5.5 g
0522.545
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 344 kcal
0150400800
ProteinLow protein 10.2 g
010.317.234.4
FibreLow fibre 1.6 g
03612
Calculate by serving size
Quantity
Serving
344
kcal
10.2
protein
33.6
carbs
18.8
fat
Nutrition Facts per 100g
Protein 12%
Carbs 39%
Fat 49%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 344 kcal | |
| Fat | 18.8g | high |
| Saturated | 6.3g | high |
| Carbs | 33.6g | |
| Sugars | 5.5g | moderate |
| Fibre | 1.6g | |
| Protein | 10.2g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Pepperoni and Stracciatella Cheese Pizza?
Pepperoni and Stracciatella Cheese Pizza contains 344 kcal per 100g.
Is Pepperoni and Stracciatella Cheese Pizza ultra-processed?
Pepperoni and Stracciatella Cheese Pizza is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
INGREDIENTS: PIZZA CRUST (WHEAT FLOUR, DURUM SEMOLINA FLOUR, EXTRA VIRGIN OLIVE OIL, KOSHER SALT, YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID, CELLULOSE GUM)), FONTINA CHEESE (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRATE, BHA. BHT, CITRIC ACID (PROTECTS FLAVOR IN COLLAGEN CASING)), STRACCIATELLA CHEESE (PASTEURIZED MILK, CREAM, VINEGAR, ENZYMES, SALT), EXTRA VIRGIN OLIVE OIL, HONEY, SEA SALT.
Other Servings
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