100g of New England Clam Chowder contains 81 calories (kcal), 2.5g protein, 7.3g carbs and 4.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.4 g
00.31.53
FibreLow fibre 0.8 g
03612
Positive
per 100 gProteinSource of protein 2.5 g
02.44.18.1
SugarSugar-free 0.2 g
0522.545
Saturated fatLow saturated fat 0.6 g
01.5510
EnergyLow calorie density 81 kcal
0150400800
Calculate by serving size
Quantity
Serving
81
kcal
2.5
protein
7.3
carbs
4.6
fat
Nutrition Facts per 100g
Protein 12%
Carbs 37%
Fat 51%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 81 kcal | |
| Fat | 4.6g | moderate |
| Saturated | 0.6g | low |
| Carbs | 7.3g | |
| Sugars | 0.2g | low |
| Fibre | 0.8g | |
| Protein | 2.5g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in New England Clam Chowder?
New England Clam Chowder contains 81 kcal per 100g.
Is New England Clam Chowder ultra-processed?
New England Clam Chowder is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Clam stock, potatoes, clams, vegetable oil (corn, canola, and/or soybean), celery, contains less than 2% of: modified food starch, water, wheat flour, salt, monosodium glutamate, soy protein concentrate, sugar, dehydrated onions, spices, sodium phosphate, disodium inosinate, disodium guanylate, flavoring (cod), celery extract, onion extract, succinic acid, dehydrated butter (cream [milk], salt), buttermilk, soy sauce (soybeans, wheat, salt), enzyme modified butter, whey protein concentrate, nonfat dry milk, enzyme modified butter fat and oil, whey, soy lecithin.
Allergens
Celery, Fish, Gluten, Milk, Molluscs, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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