100g of Thai Vegetable Gyoza contains 188 calories (kcal), 3.5g protein, 29.4g carbs and 5.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 1.8 g
01.5510
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 188 kcal
0150400800
ProteinLow protein 3.5 g
05.69.418.8
FibreLow fibre 2.4 g
03612
Positive
per 100 gSugarLow sugar 2.4 g
0522.545
Calculate by serving size
Quantity
Serving
188
kcal
3.5
protein
29.4
carbs
5.3
fat
Nutrition Facts per 100g
Protein 8%
Carbs 65%
Fat 27%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 188 kcal | |
| Fat | 5.3g | moderate |
| Saturated | 1.8g | moderate |
| Carbs | 29.4g | |
| Sugars | 2.4g | low |
| Fibre | 2.4g | |
| Protein | 3.5g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Thai Vegetable Gyoza?
Thai Vegetable Gyoza contains 188 kcal per 100g.
Is Thai Vegetable Gyoza ultra-processed?
Thai Vegetable Gyoza is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
filling: white cabbage,carrot, chive, white radish, green onion, onion, ginger, garlic, soy sauce (soybeans,wheat, salt, alcohol, water), wheat flour, wheat starch, corn flour, soybean oil, sesame oil, sugar, salt, pepper, vegetable powder (onion, cabbage, carrot, spring onion, maltodextrin [corn], salt), dough: unbleached wheat flour, tapioca starch, water, palm oil, made on equipment shared with shelfish, facility processes fish, contains: soybeans,wheat,
Category
Other Servings
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