Beef, pork & red wine ragu cappellacci

by Sainsbury's
00471138 · opf
Scan with the Calori app

100g of Beef, pork & red wine ragu cappellacci contains 233 calories (kcal), 9.7g protein, 24.9g carbs and 10.5g fat.

Other

Negative

per 100 g
ProcessingProcessed
Saturated fatSome saturated fat 2.1 g
SaltSome salt 0.6 g
EnergyModerate calorie density 233 kcal
FibreLow fibre 0.3 g

Positive

per 100 g
ProteinSource of protein 9.7 g
SugarSugar-free 0.3 g

Calculate by serving size

Quantity
Serving
233
kcal
9.7
protein
24.9
carbs
10.5
fat

Nutrition Facts per 100g

Protein 17% Carbs 43% Fat 40%
NutrientAmountLevel
Energy233 kcal
Fat10.5gmoderate
Saturated2.1gmoderate
Carbs24.9g
Sugars0.3glow
Fibre0.3g
Protein9.7g
Salt0.6gmoderate

Common Questions

How many calories are in Beef, pork & red wine ragu cappellacci?
Beef, pork & red wine ragu cappellacci contains 233 kcal per 100g.
Is Beef, pork & red wine ragu cappellacci ultra-processed?
Beef, pork & red wine ragu cappellacci is NOVA group 3 (processed).

Ingredients

Fresh Egg Pasta (Wheat Flour, Free Range Egg, Durum Wheat Semolina, Water), British Beef (11%), British Pork (11%), Vegetable Oil (Sunflower, Rapeseed, Corn, Fully Refined Soybean), Merlot Red Wine (6%), Rice Flour, Tomato Purée, Wheat Flour, Grana Padano Cheese (Cows' Milk, Preservative: Lysozyme (Egg)), Tomato Paste, Roasted Tomato, Butter (Cows' Milk), Onion, Salt, Carrot, Oregano Extract, Garlic, Yeast, Black Pepper, Rosemary, Sage

Allergens

Eggs
As declared on the label — always check the packaging.

Category

Other

Other Servings

100g 1 serving (0.5 pack (cooked) (150 g)) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

Related lists

English