100g of Surtido colonial cookies contains 433 calories (kcal), 6.7g protein, 70g carbs and 15g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 30 g
0522.545
Saturated fatHigh saturated fat 6.7 g
01.5510
EnergyHigh calorie density 433 kcal
0150400800
SaltSome salt 1.3 g
00.31.53
ProteinLow protein 6.7 g
01321.743.3
Positive
per 100 gFibreSource of fibre 3.3 g
03612
Calculate by serving size
Quantity
Serving
433
kcal
6.7
protein
70.0
carbs
15.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 63%
Fat 31%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 433 kcal | |
| Fat | 15g | moderate |
| Saturated | 6.7g | high |
| Carbs | 70g | |
| Sugars | 30g | high |
| Fibre | 3.3g | |
| Protein | 6.7g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Surtido colonial cookies?
Surtido colonial cookies contains 433 kcal per 100g.
Is Surtido colonial cookies ultra-processed?
Surtido colonial cookies is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
ricococo: wheat flour, sugar, vegetable oil (palm oil), invert syrup, soy lecithin emulsifier 1odized salt, sodium bicarbonate (leavening agent), class in caramel color ammonium bicar and artificial flavoring. chocolate flavored creminheves: filler 63% (sugar, vegetable fat cocoa powder, artificial flavoring, iodized salt, soy lechthin (emulsifier) and citric acid jantonida bicarbonate (leavening agent), iodized salt and artificial colorings (fd&c yellow no. 5 fd&c yellow 6 fd&c red no. 40 and fd&c blue no. 1). strawberry flavored cremineves he2% sugar flavoring, iodized salt, soy lecithin emulsifier) and citric acid (antioxidant wheat flour, sodium bicarbonate (leavening agent), iodized salt and fd&c red no. 3. vanilla flavored creminieves filler artificial flavoring, iodized salt, soy lecithin emulsifierland citric acid (antioxidant, wheat flour, sodium bicarbonate (leavening agent), iodized salt and fd&c yellow no. 5-sandwich cookies choco filler 26% (sugar, vegetable fat, cocoa powder, powder milk, artificial flavoring, todized salt and artificial colorings fd&c yellow no. 5, fd&c yellow no. 6, fd&c red no. 40 and fd&c blue no sugar, v condensed milk, cocoa powder, soy lecithin (emulsifier), class iii caramel color, ammonium bicarbonate (leavening agent), sodium bicarbonate (leavening agent), iodized salt, artificial flavoring and yellow no. 5, fd&c yellow no. 6, fd&c red no. 40 and fd&c blue no. 1) sandwich marquez wheat flour filler 46.8% (sugar, vegetable fat, artificial flavoring, iodized salt, soy lecithin (emulsifier), and citric vegetable oil, invert syrup, soy lecithin emulsifier, condensed milk, sodium bicarbonate (leavening agent), ammonium bicarbonate (leavening agent), cocoa powder, artificial colorings (fd&c yello fd&c red no. 40 and fd&c blue no. 1) and artificial flavoring. sandwich cookies jr. wheat flour, sugar, filler 14% (sugar, vegetable fat, artificial flavoring, maltodextrin, iodized salt and citric acida vegetable oil, soy lecithin (emulsifier), 1odized salt, sodium bicarbonate leavening agent), cocoa powder, ammonium bicarbonate (leavening agent), artificial flavorings and artificial coloringsfo& may contain traces of egg. no. 6, fd&c red no. 40 and fd&c blue no. 1). repostería: wheat flour, sugar, vegetable oil, invert syrup, soy lecithin (emulsifier), iodized salt, sodium bicarbonate (leavening agent) ass caramel color contains wheat, milk and soy (leavening agent) and artificial flavoring
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