Vegetable Pot Pie

by Amy's
213 g
0042272000203 · opf
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100g of Vegetable Pot Pie contains 207 calories (kcal), 5.2g protein, 21.6g carbs and 11.3g fat.

Other

Negative

per 100 g
Saturated fatHigh saturated fat 6.1 g
ProcessingProcessed
SaltSome salt 0.8 g
EnergyModerate calorie density 207 kcal
ProteinLow protein 5.2 g
FibreLow fibre 2.8 g

Positive

per 100 g
SugarLow sugar 1.4 g

Calculate by serving size

Quantity
Serving
207
kcal
5.2
protein
21.6
carbs
11.3
fat

Nutrition Facts per 100g

Protein 10% Carbs 41% Fat 49%
NutrientAmountLevel
Energy207 kcal
Fat11.3gmoderate
Saturated6.1ghigh
Carbs21.6g
Sugars1.4glow
Fibre2.8g
Protein5.2g
Salt0.8gmoderate

Common Questions

How many calories are in Vegetable Pot Pie?
Vegetable Pot Pie contains 207 kcal per 100g.
Is Vegetable Pot Pie ultra-processed?
Vegetable Pot Pie is NOVA group 3 (processed).

Ingredients

ORGANIC WHOLE WHEAT FLOUR, FILTERED WATER GRADE AA BUTTER, ORGANIC POTATOES, ORGANIC CARROTS, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC PALM OIL, ORGANIC ONIONS, ORGANIC SWEET RICE FLOUR, ORGANIC PEAS, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS], SALT),RICE FLOUR, SEA SALT, HONEY, SPICES, BLACK PEPPER, YEAST EXTRACT, TURMERIC

Allergens

Gluten, Milk, Soya
As declared on the label — always check the packaging.

Category

Other

Other Servings

100g 1 serving (1 serving (213 g)) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

Related lists

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