100g of Steak & Vegetables Soup contains 41 calories (kcal), 2g protein, 6.1g carbs and 0.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.7 g
00.31.53
FibreLow fibre 0.8 g
03612
Positive
per 100 gProteinSource of protein 2 g
01.224.1
SugarLow sugar 1.6 g
0522.545
Saturated fatLow saturated fat 0.2 g
01.5510
EnergyLow calorie density 41 kcal
0150400800
Calculate by serving size
Quantity
Serving
41
kcal
2.0
protein
6.1
carbs
0.4
fat
Nutrition Facts per 100g
Protein 22%
Carbs 68%
Fat 10%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 41 kcal | |
| Fat | 0.4g | low |
| Saturated | 0.2g | low |
| Carbs | 6.1g | |
| Sugars | 1.6g | low |
| Fibre | 0.8g | |
| Protein | 2g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Steak & Vegetables Soup?
Steak & Vegetables Soup contains 41 kcal per 100g.
Is Steak & Vegetables Soup ultra-processed?
Steak & Vegetables Soup is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
beef broth, water, carrots, cooked diced seasoned beef and modified food starch product (beef, beef broth, hydrolyzed soy protein, modified food starch, salt, sodium phosphates, natural flavor, maltodextrin), potatoes, tomatoes, celery, contains less than 2% of: modified food starch, onion, sugar, corn protein (hydrolyzed), dried peas, salt, potassium chloride, yeast extract, caramel color, flavoring, soybean oil, garlic powder, dried parsley, onion powder, beef fat, spice, beef extract, calcium chloride, natural flavor, citric acid,
Allergens
Celery
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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