Gluten Free 1-to-1 Baking Flour

by Bob's Red Mill
0039978364531 · opf
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100g of Gluten Free 1-to-1 Baking Flour contains 351 calories (kcal), 5.4g protein, 81.1g carbs and 1.1g fat.

Other

Negative

per 100 g
ProcessingUltra-processed
EnergyModerate calorie density 351 kcal
ProteinLow protein 5.4 g
FibreLow fibre 2.7 g

Positive

per 100 g
SugarSugar-free 0 g
Saturated fatLow saturated fat 0.3 g

Calculate by serving size

Quantity
Serving
351
kcal
5.4
protein
81.1
carbs
1.1
fat

Nutrition Facts per 100g

Protein 6% Carbs 91% Fat 3%
NutrientAmountLevel
Energy351 kcal
Fat1.1glow
Saturated0.3glow
Carbs81.1g
Sugars0glow
Fibre2.7g
Protein5.4g
Salt?

Common Questions

How many calories are in Gluten Free 1-to-1 Baking Flour?
Gluten Free 1-to-1 Baking Flour contains 351 kcal per 100g.
Is Gluten Free 1-to-1 Baking Flour ultra-processed?
Gluten Free 1-to-1 Baking Flour is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Sweet white rice flour, Whole grain brown rice flour, Potato starch, Whole grain sorghum flour, Tapioca flour, Xanthan gum. Ingrédients : Farine de riz blanc gluant, Farine de riz brun complet, Fécule de pomme de terre, Farine de sorgho grains entier, Farine de tapioca, Gomme de xanthane.

Category

Other

Other Servings

100g 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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