100g of Screamin' Dill Pickle contains 536 calories (kcal), 3.6g protein, 57.1g carbs and 32.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 8.9 g
01.5510
EnergyHigh calorie density 536 kcal
0150400800
SaltSome salt 0.6 g
00.31.53
ProteinLow protein 3.6 g
016.126.853.6
Positive
per 100 gFibreSource of fibre 3.6 g
03612
SugarLow sugar 3.6 g
0522.545
Calculate by serving size
Quantity
Serving
536
kcal
3.6
protein
57.1
carbs
32.1
fat
Nutrition Facts per 100g
Protein 3%
Carbs 43%
Fat 54%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 536 kcal | |
| Fat | 32.1g | high |
| Saturated | 8.9g | high |
| Carbs | 57.1g | |
| Sugars | 3.6g | low |
| Fibre | 3.6g | |
| Protein | 3.6g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Screamin' Dill Pickle?
Screamin' Dill Pickle contains 536 kcal per 100g.
Is Screamin' Dill Pickle ultra-processed?
Screamin' Dill Pickle is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
dried potatoes, vegetable oil (corn, cottonseed, high oleic soybean, and/or sunflower oil), degerminated yellow corn flour, cornstarch, rice flour, maltodextrin, mono - and diglycerides, contains 2% or less of sodium diacetate, salt, whey, lactose, citric acid, monosodium glutamate, dill seed powder, natural flavor, garlic powder, onion powder, dill extract, garlic extract, mustard extract, wheat starch,
Allergens
Gluten, Milk, Mustard, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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