100g of Gluten free chocolate cake slices contains 476 calories (kcal), 3.8g protein, 56.1g carbs and 25.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 38.1 g
0522.545
EnergyHigh calorie density 476 kcal
0150400800
Saturated fatSome saturated fat 4.5 g
01.5510
ProteinLow protein 3.8 g
014.323.847.6
FibreLow fibre 1.6 g
03612
Positive
per 100 gSaltLow salt 0.3 g
00.31.53
Calculate by serving size
Quantity
Serving
476
kcal
3.8
protein
56.1
carbs
25.9
fat
Nutrition Facts per 100g
Protein 3%
Carbs 48%
Fat 49%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 476 kcal | |
| Fat | 25.9g | high |
| Saturated | 4.5g | moderate |
| Carbs | 56.1g | |
| Sugars | 38.1g | high |
| Fibre | 1.6g | |
| Protein | 3.8g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Gluten free chocolate cake slices?
Gluten free chocolate cake slices contains 476 kcal per 100g.
Is Gluten free chocolate cake slices ultra-processed?
Gluten free chocolate cake slices is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
icing sugar, egg, rapeseed oil, brown sugar, margarine (palm oil, rapeseed oil, water, emulsifier: mono - and diglycerides of fatty acids), glucose syrup, rice flour, brown rice flour, tapioca starch, cocoa powder, water, www.sainsburys.co.uk packaged in a protective atmosphere. flavouring preservatives: potassium sorbate calcium
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