Valentino Cake Italian Specialty, Panettone

0029981009055 · opf
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100g of Valentino Cake Italian Specialty, Panettone contains 380 calories (kcal), 7.2g protein, 50.9g carbs and 16.4g fat.

Negative

per 100 g
ProcessingUltra-processed
Saturated fatHigh saturated fat 9.6 g
SugarSome sugar 21.6 g
EnergyModerate calorie density 380 kcal
ProteinLow protein 7.2 g

Positive

per 100 g
FibreSource of fibre 4.1 g
SaltLow salt 0.3 g

Calculate by serving size

Quantity
Serving
380
kcal
7.2
protein
50.9
carbs
16.4
fat

Nutrition Facts per 100g

Protein 8% Carbs 53% Fat 39%
NutrientAmountLevel
Energy380 kcal
Fat16.4gmoderate
Saturated9.6ghigh
Carbs50.9g
Sugars21.6gmoderate
Fibre4.1g
Protein7.2g
Salt0.3glow

Common Questions

How many calories are in Valentino Cake Italian Specialty, Panettone?
Valentino Cake Italian Specialty, Panettone contains 380 kcal per 100g.
Is Valentino Cake Italian Specialty, Panettone ultra-processed?
Valentino Cake Italian Specialty, Panettone is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Farine de _froment_, _Œufs_, Raisins, Sucre, _Beurre_, Levure naturelle (_gluten_), Écorces d'orange confites (Écorces d'orange en cubes, Glucose, Sucre, Agent de conservation: Sorbate de potassium, Acidifiant: Acide citrique), _Lait_ écrémé en poudre, Émulsifiants: Mono et diglycerides d'acides gras, Lécithine de _soja_, Sel, Arômes, Agent de conservateur: Sorbate de potassium. Contient _farine de froment_, _œufs_, _soja_ et _lait_. Peut contenir traces de _fruits à coques_.

Allergens

Eggs, Gluten, Milk, Soya
As declared on the label — always check the packaging.

Category