100g of Vegetable Gyoza contains 152 calories (kcal), 4.5g protein, 26g carbs and 2.6g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
EnergyModerate calorie density 152 kcal
0150400800
ProteinLow protein 4.5 g
04.67.615.2
Positive
per 100 gFibreSource of fibre 3.1 g
03612
SugarLow sugar 3.1 g
0522.545
Saturated fatLow saturated fat 0.4 g
01.5510
Calculate by serving size
Quantity
Serving
152
kcal
4.5
protein
26.0
carbs
2.6
fat
Nutrition Facts per 100g
Protein 12%
Carbs 72%
Fat 16%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 152 kcal | |
| Fat | 2.6g | low |
| Saturated | 0.4g | low |
| Carbs | 26g | |
| Sugars | 3.1g | low |
| Fibre | 3.1g | |
| Protein | 4.5g | |
| Salt | ? |
Common Questions
How many calories are in Vegetable Gyoza?
Vegetable Gyoza contains 152 kcal per 100g.
Is Vegetable Gyoza ultra-processed?
Vegetable Gyoza is NOVA group 3 (processed).
Ingredients
Vegetables (34%) (Cabbage, Carrot, Petits Pois, Radish, Spring Onion), Wheat Flour, Water, Fully Refined Soya Bean Oil, Tapioca Starch, Shiitake Mushroom, Onion, Shallot, Sesame Oil, Sugar, Salt, Garlic, Soya Bean, Yeast Extract. Soya Sauce Dip: Maltose Syrup, Water, Ginger, Soya Bean, Rice Wine Vinegar, Wheat Flour, Sesame Oil, Salt.
Category
Other Servings
Related lists
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