100g of Flamin' Hot Dill Pickle Crunchy contains 536 calories (kcal), 3.6g protein, 57.1g carbs and 35.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.4 g
01.5510
EnergyHigh calorie density 536 kcal
0150400800
SaltSome salt 1.3 g
00.31.53
ProteinLow protein 3.6 g
016.126.853.6
Positive
per 100 gFibreSource of fibre 3.6 g
03612
SugarLow sugar 3.6 g
0522.545
Calculate by serving size
Quantity
Serving
536
kcal
3.6
protein
57.1
carbs
35.7
fat
Nutrition Facts per 100g
Protein 3%
Carbs 40%
Fat 57%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 536 kcal | |
| Fat | 35.7g | high |
| Saturated | 5.4g | high |
| Carbs | 57.1g | |
| Sugars | 3.6g | low |
| Fibre | 3.6g | |
| Protein | 3.6g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Flamin' Hot Dill Pickle Crunchy?
Flamin' Hot Dill Pickle Crunchy contains 536 kcal per 100g.
Is Flamin' Hot Dill Pickle Crunchy ultra-processed?
Flamin' Hot Dill Pickle Crunchy is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), CORN MALTODEXTRIN, AND LESS THAN 2% OF NATURAL FLAVORS, SALT, WHEY, SPICES, BUTTERMILK, MONOSODIUM GLUTAMATE, GARLIC POWDER, POTASSIUM SALT, ARTIFICIAL COLOR (RED 40 LAKE, YELLOW 6 LAKE), SOUR CREAM (CULTURED CREAM, SKIM MILK), YEAST EXTRACT, CREAM, CHEDDAR CHEESE (CHEESE CULTURES, ENZYMES, MILK, SALT), SWISS CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTER (CREAM, SALT), AND MONTEREY JACK CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES). CONTAINS MILK INGREDIENTS. FRITO-LAY, INC. PLANO, TX 75024-4099 2024 FRITO-LAY NORTH AMERICA, INC. Frito Lay Ⓡ CHEE H
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